Yesterday, I visited my mother in law.
She is moroccan origin.
She makes moroccan cooking and it's very good!
She cooked Tajine of mutton with carrots, potapoes and green peas for me.
Here, some of other tajines which I ate in Marrakech.
Tajine of chiken with lemon confit
Tajine of lamb with prunes
Tajine of kefta (meat balls) with eggs
Tajine of shrimps Pil-Pil